Friday, July 25, 2008

Crab Salad Artichoke

Here is a special recipe...
I was told by a friend this was good to eat during general conference.

You make Crab Salad & stuff a steammed artichoke! How good is that...

My crab salad consists of...
1 lb. crab flake crumbled up; add 2 stalks of chopped celery, add 1 carrot shredded, 2 small green onions chopped & 3 small scoops of mayo & 1 tsp. season salt & 1 tsp. sugar. Mix together. Refrigerate for an hour or so and steam 1 artichoke- stuff with a 1 tablespoon scoop on each leaf starting from the bottom so it opens up. Wonderful product. Serve, eat and enjoy!



When you eat it, pull from the bottom & bite slightly the end off where the artichoke meat is. Have a place to disgard the artichoke peels. This is really good!


Crab Salad

Ok this is a good one! I usually put ollives in it and just eat it but, heres a new way to eat it and have another vegetable that is good for you with it.

Here is the special recipe... I was told by a friend this was a good to eat during general conference.

You make Crab salad & stuff a stemmed artichoke, YES, A Steamed Artichoke!
How good is that!...

My Crab sald consists of...
1 lb. crab flake crumble it up in a bowl, Add 2 stalkes of celery and 1 carrot shredded; 3 small scoops of Mayo, & 1 tsp seasoned salt & 1 tsp. salt. Stir together. Refridgerate for a hour at least.

Stuff with a tablespoon scoop onto each leaf starting from the bottom and working your way up so it opens up. Wonderful Product. Serve, eat & enjoy!



When you eat it pull from the bottom & eat and bite the end slightly off.
Have a place to disgard artichoke peel.

I finally joined the Green earth...


I finally got some recyclable grocery bags....
These will be great to use. Since the plastic bags
are going out of my ears.